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Coisas para fazer em Tuscany

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Taste deluxe vintages in a 1,000-year-old fortress

Discover Bindi Sergardi’s 700 years of wine heritage, with Chianti Classico tastings. Tour the estate Survey the vineyard from the villa's garden. Drop into the cellar Marvel at tools and processes adapted to Tuscany's terroir. Sample iconic wines Share a curated flight paired with cheese selections. Understand the craft Ask anything about wine production or the estate's history.

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Create a Tuscan meal with truffles at a winery

Encounter the flavors of Italy in a hands-on cooking class celebrating wine and truffles. Welcome with wine Enter the Montechiaro Estate and enjoy an organic wine. Learn about truffles Find out how we hunt and collect truffles and their uses. Cook Tuscan dishes Prepare antipasto, pasta, and a dessert with truffles. Enjoy your meal Relax and relish the food you prepared in our garden.

Classificação média de 5 em 5 estrelas, 7avaliações

Walk and picnic atop Fiesole with a local architect

- As an Architect i invite you to follow me on this walk and picnic in Fiesole that will allow you to experience the "genius loci" of the beauty of the spirit of the place. -The walk is 1.5 km (about 1 mile) uphill! average gradient is 13% and the elevation gain is 195 meters, so it is not a flat walk! - The meeting point is about 6 km from the center of Florence. I recommend taking the No. 7 bus in Piazza Libertà and getting off at the "Di San Domenico Istituto Europeo" stop. - We will meet at the San Domenico fountain in the town of Fiesole and then move on to pick up schiacciata, a traditional Tuscan flatbread, for our picnic. - We will begin the walk by following the ancient Etruscan road to Fiesole. Along the way we will encounter the evidence that places have bequeathed to us from human labor as a union of artifice and nature. - At the Convent of San Francesco, at the top of the hill, we will stop to enjoy our picnic and the panoramic view of Florence and the surrounding hills. Afterwards, we will return to Piazza Mino, where I will recommend having a well-deserved coffee or aperitif. - It will be an evocative ascent to gain a fulfilled physical and mental state through which to view Florence from a different perspective ! This experience is not an official guided tour and does not replace the services of a recognized tour guide.

Classificação média de 5 em 5 estrelas, 6avaliações

Wine tasting and seasonal pairings with an Italian sommelier

Join me to sip and savor in this flavorful exploration of the world of wine at my Florence restaurant C.R.U (Cucina Rustica Urbana), featuring three tastings paired with seasonal small plates. • I’ll share key tips for evaluating wine like a sommelier, including appearance, aroma, and flavor. You’ll receive a tasting sheet to help guide you through the sensory experience, and I’ll answer any questions you may have. • You’ll taste a sparkling wine, a crisp white, and a full-bodied red, examining their qualities and complexities while enjoying delicious food pairings from the seasonal restaurant menu. • We’ll engage in a group discussion, comparing our tasting notes and pairing suggestions in a relaxed social setting. You’ll gain insights into the professional wine tasting process and learn how to evaluate wines like a sommelier. After our interactive tasting session, you’ll leave with a refined palate, new skills to help you continue your wine journey at home.

Classificação média de 5 em 5 estrelas, 1avaliações

A Journey Through Selvapiana wines: tour and tasting

Discover the rich history and winemaking traditions of Fattoria Selvapiana, our family estate since 1827. You’ll taste four of our renowned Sangiovese wines—including an exclusive vintage of our flagship Bucerchiale—after exploring the estate and learning about the unique Rufina terroir in Tuscany. • I’ll start by sharing Selvapiana’s history and guiding you through the Bucerchiale vineyard. Depending on the season, I’ll share insights on the vineyard’s phenological timing and our sustainable management practices. •We’ll tour the vinification cellar to see how Selvapiana transforms grapes into wine, and delve into the crafting of Vin Santo—from grape drying and aging in four types of wood to its status as one of Tuscany’s iconic wines. • As we visit our historic cellar, home to vintages dating back to 1947, you’ll learn about my grandfather’s vision for aging Rufina Sangiovese and its enduring legacy. Cap off the experience with a guided tasting of four wines, including the celebrated Bucerchiale Riserva, while gaining a deeper appreciation for the traditional and sustainable winemaking methods that brought them to life.

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Craft fresh pasta in the Tuscan countryside

Shape and enjoy pasta in a scenic kitchen with food writer Giulia Scarpaleggia. Welcome and intro Enjoy coffee or tea in my Tuscan family kitchen to start. Mix and knead dough Transform simple ingredients into smooth pasta dough. Roll and shape pasta Shape various types of pasta using traditional techniques. Make a fresh sauce Prepare a seasonal sauce with fresh, local ingredients. Plate your pasta Assemble and garnish your handmade meal. Enjoy a Tuscan feast Savor your pasta with charcuterie, wine, and dessert.

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Explore Florence’s quiet side with mindful walking and yoga

Step away from the bustling city streets and immerse yourself in a guided trekking experience that unveils Florence’s serene green spaces and breathtaking viewpoints. This invigorating 2-hour trek will lead you through lesser-known scenic trails, peaceful gardens, and panoramic spots, offering a deep connection with nature. The experience culminates in a 40-minute Yoga Nidra session, a deeply restorative designed to release deep-seated tension, guiding you into a state of profound relaxation through passive, fully-supported postures using bolsters, blocks, and blankets, enhanced by a soothing sound bath 09:30 - 09:45 Welcome & Introduction at Casa Opy We begin at Casa Opy, where I introduce the experience, the guide, and explain How mindful walking connects us to urban nature. 09:45 - 11:45 —Exploring Florence’s Urban Green Spaces One of our expert guides will lead you on a stroll along serene trails, lush gardens, and panoramic viewpoints, revealing a quieter, more natural side of the city. • You’ll learn about Florence’s green corridors, biodiversity efforts, and how nature and city life harmoniously coexist. 11:45 -12:30 Back at the yoga studio, I’ll invite you to unwind with a 40-minute Yoga Nidra guided by me, complemented by sound bath. You’ll leave feeling refreshed and inspired, with a mindful walking practice to carry into your everyday life.

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Chianti Wine Tasting at a Historic Tuscan Estate

Savor the essence of Tuscany at the historic Pasolini dall’Onda Borghese estate, where over 500 years of winemaking tradition meet organic innovation. Led by our master winemaker, you’ll explore the estate’s 15th-century underground cellar, panoramic vineyards, and historic town of Barberino Val d’Elsa while discovering the secrets behind our sustainable winemaking process and the noble families that shaped this land. This exclusive experience includes: • A guided walk through Barberino Val d’Elsa – Begin your journey in the medieval village, uncovering its Etruscan and Roman origins, noble history, and the 16th-century fortified Palazzetto Pandolfini. • Panoramic vineyard tour – From a scenic viewpoint, learn about our organic farming practices, the grape varieties, and the estate’s dedication to sustainable viticulture. • Exclusive visit to our 15th-century underground cellar – Step into history as you explore our centuries-old wine cellar, where Chianti Classico, Riserva, and Supertuscan wines age in a natural environment, preserving the essence of this land. • Guided wine tasting paired with Tuscan delicacies – Savor a selection of our signature wines, complemented by our rare Laudemio extra virgin olive oil. More than just a tasting, this is a journey through time, culture, and the art of winemaking

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Wine Tasting at Poggio Amorelli, Family-Run Winery

Tucked away in the rolling hills of Chianti, Poggio Amorelli is more than just a vineyard—it’s a family legacy. Join me, second-generation steward of the estate, for an intimate journey through the land, cellar, and flavors that make this winery truly special. • Begin with a stroll through lush vineyards to learn how Poggio Amorelli’s dedication to chemical-free cultivation creates exceptional wines. Discover the unique terroir of Chianti and the meticulous care that goes into every grape. • Step into the heart of the winery, where tradition meets innovation, and explore the fermentation process, barrel types, and how aging techniques shape the wine’s character. • Settle in on a panoramic terrace (or cozy tasting room, weather permitting) to savor five estate wines, perfectly paired with Tuscan delicacies. You’ll leave understanding the craftsmanship, tradition, and dedication behind every bottle, and maybe even a new favorite vintage.

Classificação média de 5 em 5 estrelas, 2avaliações

Regenerative farm tour and fermentation workshop

Learn about fermentation and sustainable agriculture at Fattoria Bucolica, an urban farm where my family produces olive oil, wheat, eggs, aromatic herbs, jams, pickled vegetables, and creative drinks. During this hands-on workshop, I’ll show you how to make some of our seasonal ferments—and we’ll taste our creations, of course. • We’ll start with a farm tour, where I’ll show you how my brother and I approach regenerative and organic agriculture. • Next, we’ll gather in the farmhouse for a demonstration of seasonal ferments featuring Tuscan flavours. • We’ll taste three traditional appetizers, reinvented through fermentation, alongside three fermented drinks such as wine and kombucha. You’ll gain new fermentation skills and an appreciation of how young Tuscan farmers are adopting creative new approaches to agriculture. If you’d like to buy any of Fattoria Bucolica’s products, you’re welcome to visit the farm shop before you go!

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Classificação média de 4.94 em 5 estrelas, 6920avaliações

Minha fazenda: três experiências em um dia

Immerse yourself in the Tuscan countryside with 3 different experiences! We'll meet in Florence, where a driver will take you to our farm in just 45 minutes. What will we do? 1) Walk among country fields, ancient olive trees and vineyards, enjoy the landscape, the plants, the explanation of our history with plenty of opportunities to capture stunning photos.  You may even meet our friendly, domesticated pig! In September taste the grapes! 2) Visit the cellar and taste 5 organic Tuscan wines: white, red, aged straight from the barrel, and "Vin Santo" a classic sweet wine. You’ll also sample our premium olive oil and watch a short film about our mission. You'll have the chance to purchase wines at exclusive cellar prices or order them to ship. 3) The final part is all about making fresh pasta! Raffaella or Laura will teach you how to craft it using authentic techniques, then cook all your pasta together (it won't be possible to do individual cooking) to enjoy it as a group at a long table, just like a traditional Italian family. Our organic wine will accompany the meal. We'll be around 20 participants for an authentic Italian experience. IMPORTANT INFORMATION: The round trip to Florence has a cost of 20 Euro per person to be paid directly to the driver by card before the return journey.

Classificação média de 4.89 em 5 estrelas, 2448avaliações

Aula de culinária e vista em 360° de Florença

The emotions you will experience in our cooking class will make your stay in Italy an unforgettable memory. From our meeting at the historic San Pierino market, where we’ll handpick the freshest seasonal ingredients side by side with local farmers. (Please note: the market is closed on Wednesday and Saturday evenings and all day Sunday.) Back at our terrace, take in panoramic views of Florence while we start crafting classic bruschetta together. Then, roll up your sleeves and dive into making two types of fresh pasta from scratch—a cherished Italian tradition passed down through generations. Our skilled sous chefs will handle creating the sauces, ensuring the flavors are perfectly balanced to complement your handmade pasta. We’ll finish with tiramisu, where you’ll learn each step of creating this iconic Italian dessert. Finally, we’ll gather to enjoy a delicious meal featuring your handmade pasta, bruschetta, and tiramisu for a perfectly sweet finish. We Cater to You: Vegetarian, gluten-free, and allergy-friendly options are available. Just let us know at booking. At the end of the course you will have acquired the techniques of the best Italian recipes, an apron that will remind you of the experience and photos that portray you in one of the most splendid settings in existence.

Classificação média de 4.99 em 5 estrelas, 574avaliações

Visite e fotografe a Toscana

ll tour vi permetterà di visitare i principali siti d'interesse paesaggistico della Toscana. Visiteremo insieme la Val d’Orcia e in particolare la zona delle Crete senesi, il Site transitoire, l’area dell’Agriturismo Baccoleno, il paesino di Chiusure, i cipressi di San Quirico, la meravigliosa città di Pienza (patrimonio dell’Unesco), il punto dove hanno girato il film Il Gladiatore (Pieve di Corsignano / Agriturismo Terrapille), la sorprendente Bagno Vignoni e infine Poggio Covili. Il tour dura 7 ore. Si può scegliere di partire di mattina o di pomeriggio. Il tour di mattina (orario 10-17) prevede il pranzo a Pienza (non compreso nel prezzo) con degustazione di prodotti tipici. Il tour pomeridiano (orario 14-21) prevede un aperitivo a Pienza (non compreso nel prezzo), una degustazione di pecorini (compresa nel prezzo), la visione del tramonto a Baccoleno. Il sabato ci troveremo in Piazza Tasso, 10 minuti a piedi da Ponte Vecchio (circa 800 mt). La domenica ci troveremo alla caffetteria di Ponte Santa Trinita, 3 minuti a piedi da Ponte Vecchio (circa 300 mt). Il rientro è previsto a Ponte Santa Trinita. Tour privato: è possibile richiedere un tour privato che vi permetterà di vivere l’esperienza da soli e decidere di visitare altri luoghi toscani famosi oltre a quelli proposti. Contattatemi in privato per scegliere un punto di incontro diverso

Classificação média de 4.9 em 5 estrelas, 10841avaliações

PASTAMANIA

**Junte-se a nós para uma aventura culinária romântica em Florença! Comemore um memorável Dia dos Namorados com um delicioso toque italiano enquanto cria massas autênticas, saboreia nosso vinho orgânico e saboreia sabores locais. Esta aula imersiva combina tradição italiana com charme intimista, perfeito para casais e namorados.** Faça uma pausa da fadiga de viagem e experimente uma conexão mais profunda com a cultura italiana dominando a arte da massa caseira em nossa aula de culinária prática em Florença. Junte-se a nós em nossa escola de culinária no centro histórico da cidade, ao lado do rio Arno, para uma experiência divertida, interativa e única liderada por chefs profissionais. De várias formas, você aprenderá os segredos de fazer massas italianas tradicionais, como RAVIOLI, FETTUCCINE e TORTELLI. Oferecemos tudo o que você precisa - avental de cozinha, rolo, cortador de massas, ovos e farinha. Depois de criar sua massa, vamos cozinhá-la juntos e curtir a refeição em estilo familiar com o grupo. O molho de tomate para fettuccine é feito com antecedência e a manteiga e a idade são feitas na sua frente. A experiência é realizada em inglês, dura cerca de 3 horas e inclui a conexão com outros viajantes enquanto saboreia vinho orgânico da Toscana em nossa fazenda, "Dalle Nostre Mani". No final, aproveite a sobremesa de chocolate com uma dose de limoncello. Instruções em inglês são fornecidas, garantindo que você saia com as habilidades para impressionar amigos e familiares em casa!

Classificação média de 5 em 5 estrelas, 814avaliações

Cozinhe com Cristiana e Mamma Nora

During my cooking class, you will be able to immediately immerse yourself in a familiar and informal atmosphere, also thanks to the warm and welcoming ways of Mamma Nora. Before you know it, you will find yourself with an apron around your neck and ready to be part of her kitchen! You will discover and learn the secrets of homemade pasta, how to prepare a good savory sauce to accompany it and make one of the most famous Italian desserts: Tiramisù. Of course the menu can change according to guests's requests and to the season. We will cook together using mainly our all organic products, starting from the eggs of my hens. we will use flours of ancient Tuscan grains and above all we will cook with seasonal vegetables as they did in the past. We will cook inside the old celler of the Farm, as it is the coolest place we could find in summer! We will visit the garden to pick up some herbs, and for the brave ones, there will be a visit to our chicken coop! Once finished working, we will set the table and we will finally enjoy our wonderfully prepared meals. Other things to note Please, bring a lot of joy! We will spend the day together so It is forbidden to be sad! In summer, as we are in the country side, please wear long trousers and closed shoes... or bring mosquitos repellent cream. Please, advise me in advance, if you have special requests or in case of intollerances

Classificação média de 4.91 em 5 estrelas, 2332avaliações

Ioga, jantar e vista 360 de Florença

Sunset Yoga & Italian Dinner Over Florence Experience Florence like never before with a sunset yoga session on a 360° rooftop, surrounded by panoramic views of the city’s iconic skyline. As the golden hour bathes the Duomo, Tuscan hills, and ancient rooftops in a warm glow, we’ll flow through a gentle yoga practice designed to relax and recharge. Afterward, we’ll gather for a delicious Italian dinner under the stars, savoring local flavors and good company. This is a unique blend of wellness, beauty, and authentic Italian hospitality. Beginners and seasoned yogis alike are welcome—join us for an unforgettable evening above Florence!

Classificação média de 4.96 em 5 estrelas, 1036avaliações

Passeio de e-bike de meio dia pelo campo toscano

By e-bike I'll show you the places I love, where I've spent my whole life. In SMALL GROUP MAX ONLY 4 PEOPLE (upon request private tours with more than four participants), you'll discover the Tuscan countryside and Fiesole, the sky above Florence, the nature so close and yet so far from the city, local life away from crowded places. In the morning, in the afternoon, at sunrise or sunset, sometimes at night, we will ride at least 30km (19mi). You will see where Leonardo da Vinci lived and dreamed about human flight, where Dante fell in love with Beatrice. Breathtaking panoramic views of Florence, the hills and countryside surrounded by fields of olive trees. Depending on the season, we will reach a monastery still inhabited by monks at an altitude of over 800m (2600ft), or Michelangelo's childhood home. We will cross the path of the Via degli dei, the ancient Via Flaminia Minor, the Etruscan road that crossed the Apennines mountains at least 200 years BC. During the trip, we'll get some fragrant bread and fresh seasonal vegetables from local farmers, like I usually do with my family. Then we will have a little food break at Giorgio's farm, where we will eat outdoors on the farmyard, tasting his extra virgin olive oil and his good wine: these are always on my kitchen table at home. It won't be a tourist experience, but a little adventure.

Classificação média de 4.99 em 5 estrelas, 493avaliações

Aula de culinária toscana

Katia and Fulvio welcome you to their family county house. We'll lead together a Tuscan cooking class, so you can learn traditional Tuscan recipes, but more important you will discover how food should really taste! Antipasti like panzanella and bruschetta, pasta with sauce and meat or vegetarian secondi piatti. After the class we'll eat our meal and celebrate the fantastic time spent together. Be part of our family! Other things to note Bring the smile

Classificação média de 4.99 em 5 estrelas, 588avaliações

O mundo das trufas: colheita e culinária

Ready to discover a a unique truffle hunting experience in Tuscany? Perfetto! Join me to my home in the heart of the Mugello area, where my lively cocker spaniel, Lupo, and I will lead you on a truffle hunt through the Tuscan woods. We'll explore secret spots in search of these precious natural treasures. The hunt typically lasts 45 minutes to an hour, adjusting as needed based on weather conditions or Lupo's energy. After our hunt, we will go back to my house and together, we'll be preparing and eating a delightful three-course meal featuring the truffles we find or those from our kitchen: - A starter - Pasta, gnocchi, or risotto - A dessert We'll craft each dish using recipes passed down from my grandmother, adapting them to highlight seasonal ingredients sourced from my garden or local organic farms. Embracing the "farm to table" philosophy is at the heart of our culinary experience. Truffle hunting in Italy is now recognized by UNESCO as an Intangible Cultural Heritage. Join us for a memorable adventure deeply rooted in Italian culture and history. If you also need a place to stay around the area, I can provide that as well! We look forward to welcoming you, non vediamo l’ora di conoscervi! A presto

Classificação média de 4.93 em 5 estrelas, 2609avaliações

Degustação de azeites e vinhos orgânicos em Chianti

We'll introduce you to the stunning landscape of Chianti, the most famous wine region in Italy and one of the most amazing areas in the world. We'll walk through the vineyards and explore the cellar of Torcibrencoli winery and our secrets to make the best Chianti Classico wine and organic olive oil. In our farm you will taste 4 of our organic wines, then eat some delicious homemade food, cheese and organic olive oil both produced on site: get ready to experience nature and its most precious fruits in first person! Other things to note: We are along the amazing "Chiantigiana" road, about 30min from Florence and 10min from Greve in Chianti. You can get here easily by public transportation or private transport service, don't hesitate to contact us to get more info :)

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